Göbel's Schlosshotel "Prinz von Hessen" *****

Nordhessen



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Gastronomy

Chef Jose Estevez and his team are responsible for our culinary excellence, something which is very important to the Göbel’s Schlosshotel ‘Prinz von Hessen’. The Frenchman, with his Spanish roots, is convinced that the most important aspect to an exquisite and healthy gourmet cuisine are fresh products from known sources. He not only uses seasonal and regional products but he has also developed a kitchen garden in the grounds of the palace, where  he grows herbs, berries and flowers to use in his cuisine.

Guests can enjoy the creative cuisine in one of the five restaurants, the Prinzenstube, the Prinzesscafé, the palace garden or on the palace terrace.

The 7 degree house bar and the wine cellar invite you to finish off your day with a quality wine, an exotic cocktail or a freshly drafted beer. 


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Göbel's Schlosshotel "Prinz von Hessen" *****